Yummy and Healthy Homemade Banana Bread*

 

What you'll need: oven, loaf pan, mixing bowl, spatula, and some baking paper.

*Stuff You’ll Need:*

- 4 super ripe bananas

- 2 ½ cups of all-purpose flour

- 1 cup white sugar

- ¼ cup softened butter

- 1 big egg

- 1 teaspoon vanilla extract

- 1 teaspoon baking soda

- ½ teaspoon baking powder

- 3/4 cup buttermilk

- Cinnamon powder (optional)

- Nutmeg powder (optional)

*How to Whip It Up:*

First, get your oven heated up to 350°F (or 175°C). Grease and flour your loaf pan. 

Grab a big bowl and mash those bananas up. Then mix in the flour, sugar, butter, egg, vanilla, baking soda, and baking powder until everything's blended. Pour that mix into your prepared loaf pan. Bake it in the oven until a toothpick poked in the middle comes out clean—about 50 to 60 minutes.